Sea Breeze Fish Market Inc. has been a family owned and operated business for three generations. Our original and flagship store is located in the heart of Manhattan in Hell’s Kitchen, we are known to be one of the oldest fish markets in New York City. We consider ourselves a staple in the community and our patrons know they can rely on us to bring them the best there is in all things fish.
Within the last 10 years Vincent Dimino along with his son, Paul and his nephew, Michael Turco have taken this small family business and turned it into the premier wholesale and retail corporation it is today.
We are formerly of 18th Avenue in Bensonhurst, Brooklyn and have expanded to 5 convenient locations on Staten Island and the Bronx bringing Fresh & Frozen Seafood to all of our locations on a daily basis. We service restaurants in all 5 boroughs of New York, as well as cater to the retail customer.
To us, our business is not just about selling the seafood; this business is a way of life for us. We take pride in our profession and strive to bring the best selection and quality of fish to our customers.